If you love to cook, or you are curious about the art and science of it, I teach private classes, group classes and workshops. I enjoy teaching all types of cooking and baking from basic sauces, pies and bread making, to barbecuing. What is it that you have always wanted to cook? Classes or workshops can last anywhere from 1 hour to 1 week. They can be self-tailored to meet your needs. It’s a fun way to learn, entertain, and eat all at once.
Next class: Fermentation at Nomad Gardens
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Kelly Collins-Geiser 